- Non-denatured collagen type II (UC-II®)
- Non-denatured collagen types I, V and X from the eggshell membrane (Ovomet®)
- With vitamin C, important for collagen production and cartilage
Quantity | Unit price | Base price |
---|---|---|
To 1 |
€59.90*
|
€1,663.89* / 1 Kilogramm |
To 4 |
€56.90*
|
€1,580.56* / 1 Kilogramm |
From 5 |
€53.90*
|
€1,497.22* / 1 Kilogramm |
Available in 2 days, delivery time 1-3 days
Collagen Formula Pro for cartilage
Collagen Formula Pro is the result of the search for the highest quality and most substantiated forms of collagen. It contains non-denatured collagen types I, V and X from the eggshell membrane (Ovomet®) and non-denatured collagen type II (UC-II®). The formula contains Ester-C®, a superior form of vitamin C, which is important for collagen production and benefits cartilage. These ingredients form an effective trio whose components complement each other perfectly.
Collagen
The word collagen comes from the Greek κoλλώ and means "to bind together". Collagen fibres are the most important proteins in the human body, which provide structure, strength, cohesion and elasticity outside the cells. Various types of supporting tissue, such as connective tissue, cartilage and bone, contain collagen fibres. Collagen can occur in up to 28 different types. The most common form of collagen in the human body is type I. It is found, for example, in tendons, ligaments and bone tissue. Collagen types II, V and X are more specialised and occur in smaller quantities in specific areas. For example, cartilage is predominantly composed of type II, with a small amount of type X also occurring. The structure of all collagen types is identical. Collagen fibres are made up of bundles of collagen fibrils, which consist of strands of collagen molecules (see illustration). These molecules are made up of three protein chains arranged in a special triple helix structure. As collagen is not of plant origin, animal collagen is always used for food supplements.
Non-denatured type II collagen
Collagen Formula Pro contains non-denatured type II collagen (from chicken cartilage) under the brand name UC-II®. The well-known American supplier Interhealth produces this collagen. Interhealth has invested considerable resources in the scientific validation of this product and several human studies have been conducted with UC-II® with positive results. A key differentiator of UC-II® is that it is a "non-denatured" form of type II collagen. This means that the collagen contained in the product is still in its original form and with the same spatial (helical) structure that can be recognised as such by the body. In contrast, there is denatured type II collagen, which is offered as a dietary supplement. Here, the collagen is processed by hydrolysis (a chemical reaction with water splits the collagen into smaller peptides). This changes the spatial structure of the molecule, which is disadvantageous. In comparison, the daily dose for UC-II® with non-denatured collagen type II is only 40 mg, whereas several grams are normally required for denatured collagen type II.
Eggshell membrane
Inside an egg is a thin membrane that is full of nutrients and serves to develop and protect the chick. When eggs are normally eaten, this membrane is usually lost as it is attached to the eggshell. The Spanish manufacturer of Ovomet®, Eggnovo, has found a useful application for eggshells, which are normally considered a waste product. Using a natural process based on water extraction, the membrane is separated from the inside of the egg and prepared for use in food supplements. Thanks to this gentle manufacturing process, the beneficial properties of the eggshell membrane, including the spatial structure of the collagen present, are preserved. Ovomet® contains, among other things, a large amount of strong, non-denatured type I collagen. It also contains non-denatured collagen types V and X. Ovomet® is a genuine natural product and therefore also contains other ingredients such as elastin (approx. 20 %), hyaluronic acid (approx. 4 %), glucosamine (approx. 2 %), chondroitin (approx. 2 %), keratin (approx. 1 %), lysozyme (approx. 1 %) and over 500 different types of protein. Various human studies have also been carried out with Ovomet®.
Vitamin C
Collagen Formula Pro contains vitamin C in the form of Ester-C®. This patented raw material is vitamin C in the non-acidic form of calcium ascorbate. It also contains some natural metabolites of vitamin C, such as threonic acid, which makes Ester-C® unique. Ester-C® offers advantages such as faster absorption in the body and longer storage compared to normal vitamin C in the form of ascorbic acid. It therefore takes longer to take effect and a lower dose is sufficient. The various health-promoting effects of vitamin C are extensively documented in the scientific literature. This collagen formula is ideal for vitamin C because, among other things, it contributes to the normal formation of collagen. Three different enzymes involved in collagen production require vitamin C as a cofactor. These three enzymes promote the attachment of a hydroxyl group (OH) to the amino acids L-lysine and L-proline, which are part of the collagen molecule, in order to stabilise the characteristic triple helix structure of collagen. Regular collagen formation is important, among other things, so that cartilage can be formed and built up and bone tissue can be assembled and all this functions normally.
Nutritive properties
- Vitamin C contributes to normal collagen formation for normal cartilage function
- Vitamin C plays a role in bone formation
Nutritional declaration
Micronutrients | per daily portion 1 capsule |
Vitamin C |
80 µg (100 %*) |
*Reference value according to Regulation (EU) No. 1169/2011
Valuable ingredients
Valuable substances* | per daily portion 1 capsule |
Eggshell membrane (Ovomet®) |
300 mg |
of which collagen (non-denatured, type I, V and X) | 100 mg |
Chicken cartilage (UC-II®) | 40 mg |
of which collagen (including non-denatured type II) |
10 mg |
* No reference quantity according to LMIV specified
Ingredients
Eggshell membrane(Ovomet®, from hen's egg), vegetable capsule (Pullulan, from fermented manioc starch), calcium ascorbate (Ester-C®), chicken cartilage (UC-II®), anti-caking agent (rice fibres). Ovomet® is a registered trademark of Eggnovo. UC-II® is a registered trade mark of Interhealth. Ester-C® is a registered trade mark of The Ester-C Company.
Recommended dosage
Take 1 capsule per day with water at dinner or before going to bed.
Storage instructions
Store in a cool, dry place away from light (not in the refrigerator).
Legal information
Do not exceed the recommended daily intake. Food supplements are no substitute for a balanced and varied diet and a healthy lifestyle. Store out of the reach of small children.
Administration: | In vegan capsules. |
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Application: | Bones & Joints , Sports |
Micronutrients: | Vitamin C |
Product Type: | Dietary supplements |
Quality: | GMO-free , Gluten-free , Lactose-free , Magnesium stearate-free |
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Anschrift des Herstellers: Vitals Voedingssupplementen BV, Pieter Lieftinckweg 29, 1505 HX Zaandam, Niederlande. E-Mail: kundendienst@vitals.eu.
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